This week we’re firing up the wonderful Blackstone grill once again—and this time it’s all about bringing the garden to the plate. We’ve got a brilliant method for steaming and cooking potatoes right on the grill, paired with a medley of balsamic-glazed, homegrown vegetables and succulent herb-grilled chicken.

If you’re new to cooking on a griddle or just unboxing your Blackstone for the first time, seasoning it properly is the essential first step.

A classic with a garden-fresh twist—this potato salad is packed with flavour from homegrown veg, punchy cornichons, and a mustardy mayo dressing. Perfect for BBQs, picnics, or just a sunny lunch in the garden.

This simple, super-fresh recipe tastes nothing like the processed versions you find in the supermarket

When we talk about growing thriving veg patches, blooming borders, or healthy fruit trees, we often focus on the visible—what’s above the ground.

You can whip up a super-charged organic liquid fertiliser using what’s already in your garden

A summer favourite —easy, delicious, and budget-friendly!

When it comes to growing your own food, keeping pests off your precious crops can be a challenge.

We break down the essential tools to get you growing

If you're looking for a natural way to boost your hair's shine, strength, and growth, rosemary is your new best friend.

Use up excess Radishes with this delicious summery salad.

Get a head start on Tomato growing season with these simple tips